I have a vice, friends. I don’t like to draw attention to it online, but it’s time to come clean. I’m an iced coffee addict. Sometimes it’s from the local drive through. Other days, I feed the addiction with a bottled version. Now, I have another option that’s even – dare I say it? – […]
Simple recipe – Cheese bomb biscuits
Pinterest enticed me to try to this recipe for cheese bomb biscuits from Oh Bite It. This is a public service announcement. MAKE THESE BISCUITS. NOW. They really are the bomb. And insanely easy. Click here for the step-by-step instructions. Here are Kim’s Cliff Notes (with a few tiny modifications from the original): Open a can […]
Quick and easy pizza bread
When Ryan and I started dating in high school, we worked together at a farm store. When our Saturday shifts coincided, I always suggested my favorite place for lunch – The Grinders & Spaghetti House. So, we pretty much ate there every single weekend so I could dominate my favorite item on the menu. Pizza […]
Favorite French toast
I would have to say that French toast is one of my favorite breakfast meals. But, in the past, I’ve had trouble making it without the bread getting soggy. But, no more. I learned a little tip from my buddy Martha that makes it perfect every single time. This is about as basic of a […]
Pumpkin walnut muffins
You may remember that one of my goals this month is to try to find a better breakfast option. Because seriously, the really sweet gal who works the drive-through at McDonald’s on weekday mornings knows me. Sadly, I’m not making this up. She has morphed from a polite friendly hello to hearty, “hey buddy, let […]
Burritos in the crock pot and spanish rice
Well, we’ve got another slow cooker win in the house. When I saw the Chili Colorado Burritos recipe at Chef in Training, I knew I had to make them. They looked awesome and they were mostly made in the crock pot. Total win. Plus, if you remember, I had a freezer meal fail last month […]
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