You all know I have a one-track mind. When I’m painting, I paint everything within a mile. When I’m sewing, I sew until my whole body hurts from sitting at the machine. When I’m gardening, we have to plant it all. Now, I’m canning. So, I hope you’ll bear with me as I share. Okay. […]
Yes I can – pizza sauce
Last weekend, it was finally time to try canning for myself. I finally pulled out all my canning supplies and tried it out. It’s classic Kim to have to buy $100 of gadgets before trying something new. I highly doubt ladies in the 19th century had all these handy tools. But, that’s okay. I’m a […]
Ode to the zucchini
It’s the time of year when a certain vegetable is blowing up in gardens across the country. When you begin to see these green beauties everywhere from offices to farmers’ markets and you start eating a variety of breads, cakes and skillets to try to make the most of the bounty. When you must lock […]
For Friday – Flowers, Franco and French Dip
Three F’s for this Fabulous Friday.FrancoThis is the demon’s new favorite lounging area. He snuggles right in between the cushion and the back of the davenport. I can’t bear to make him move. He’s too darn cute. FlowersLook at these beauties – from my mother-in-law’s yard. They are dreamy. The hydrangeas in my yard have […]
Hot potato
Grill tip of the day: This is nothing fancy or new, but every time I make these potatoes for guests, people rave over them. They are so simple and yummy. Plus, you can avoid turning on your oven and cleanup is a breeze. Simply slice up your choice of potatoes (we usually use red roasted or […]
What do I make with herbs?
It seems that with every post about herbs that I write, I get comments and emails asking what in the world we make with (insert herb here). So, I thought I’d put together a post with recipes using fresh herbs. And, I hope you’ll share your recipes using fresh herbs. *Edited to add: I’ve updated […]
- « Previous Page
- 1
- …
- 12
- 13
- 14
- 15
- 16
- …
- 23
- Next Page »