NewlyWoodwards

an unconventional home

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For Friday – Flowers, Franco and French Dip

July 9, 2010 by Kim Woodward

Three F’s for this Fabulous Friday.FrancoThis is the demon’s new favorite lounging area. He snuggles right in between the cushion and the back of the davenport. I can’t bear to make him move. He’s too darn cute. FlowersLook at these beauties – from my mother-in-law’s yard. They are dreamy. The hydrangeas in my yard have […]

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Hot potato

July 8, 2010 by Kim Woodward

Grill tip of the day: This is nothing fancy or new, but every time I make these potatoes for guests, people rave over them. They are so simple and yummy. Plus, you can avoid turning on your oven and cleanup is a breeze. Simply slice up your choice of potatoes (we usually use red roasted or […]

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The dark side of IKEA

July 7, 2010 by Kim Woodward

I mentioned that I’ve been to IKEA three times over the past few months in the hunt for the sofa. The photo below is documentation of why it’s a good thing that we don’t have an IKEA closer than 2 1/2 hours from our house. We have to turn the Prius into a pickup truck […]

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The Woodward Pumpkin Patch

July 6, 2010 by Kim Woodward

Have I ever told you about my dream to have a pumpkin patch? It’s right up there with having chickens.  I’m planning to turn into a farm girl someday. Just need to find that farm. Someday. Anyhow… I planted baby pumpkins last year and had a bumper crop. However, those pumpkins took over the garden. I […]

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Let’s play a game

July 5, 2010 by Kim Woodward

Okay, brilliant ladies out there. I have been eyeing this cute little cup holder at Wisteria. Glass cups and carrier But, I need a reason to buy it. (Ryan’s rolling his eyes right now. I can feel it.) I have an idea or two, but I wanna hear yours. What would you do with it? […]

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What do I make with herbs?

June 29, 2010 by Kim Woodward

It seems that with every post about herbs that I write, I get comments and emails asking what in the world we make with (insert herb here). So, I thought I’d put together a post with recipes using fresh herbs. And, I hope you’ll share your recipes using fresh herbs. *Edited to add: I’ve updated […]

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