I’m on a mission to purge and organize. It’s something fairly common at the start of the year, I believe. There have been several great posts on other blogs recently about organizing your kitchen (one of my favorites is Tidy Kitchen Tips by Decor and the Dog).
As usual, I’m a few months behind.
But while I tackled cleaning, assessing and reorganizing our kitchen, I realized that for me, the issue was maintenance. I can spend a day cleaning the kitchen cabinets and drawers, but in 6 weeks, they will all be a disaster again.
So, I went to my tried and true method of keeping ANYTHING organized – containers.
I’m not a naturally organized person. I like things neat, but for me that means out of sight. This leads to disastrous closets, cabinets and drawers. Because if I can close a door or drawer, it doesn’t matter how messy it it behind there.
So bins, baskets and other containers are my tried-and-true way to keep things organized. I use containers in the bathroom for hair and makeup products, in my linen closet for first aid, tools and cleaning supplies; in Henry’s room for toys and supplies; and in the living room for media, cords, remotes and toys.
Why had I never considered using containers to corral kitchen clutter?
I got creative and used containers I already had to organize the cupboards in a way that was maintainable. Once I figured out what I was lacking, I spent a mere $5 in Dollar Tree containers to finish the job. Here’s how I used them in four of our most disastrous areas of the kitchen …
For spices
- The top container holds all my teas, which allowed me to throw out all the packaging that was taking up space. (Other beverage mixes that are used less frequently are next to the teas.)
- The large container in the middle are less-used or oversized spices that don’t fit on our countertop spice rack. (Steak seasoning, Krazy salt and others make it in here.) Next to this is a Ziplock that I filled with all spice packets – chili, taco, Italian dressing, Ranch. Nothing fancy, but the Ziplock keeps everything corralled.
- The bottom level is my baking level. The small container are the tiny little spices that I use rarely – pumpkin pie spice and the like. Above that is a bigger container for baking items – cocoa powder, baking powder, vanilla, etc.
On the door, I finally put a little hook for my measuring cups.
For bulk items
I already had the chalkboard labels from a past project that never happened. I love that it adds a little consistency to all the varying containers. (I think a simple black piece of cardstock could have worked just as well if I didn’t already have them.) I used a chalk pen to write the contents.
The lazy susan is a must, in my opinion, for corner cabinets. It allows me to use all the space and not resort to rifling through everything to get to the back. (I got mine a few years ago, it’s similar to this.)
On the top shelf, I stored all the little-used items that I want to keep on a lazy susan. Not pretty, but practical.
For produce
I’ve always had a hard time corralling produce. I used to put the fruits and veggies out on the counter in a large bowl or hurricane, but I really hate having things on counters. Then there’s the challenge of potatoes and onions and garlic …
These yellow bins are the only things I purchased – I picked them up at the Dollar Tree when I realized I didn’t have anything that fit the bill for these items. They are nice and sturdy and keep all the stuff contained without mess from the “skin” of onions and garlic.
I planned to pick up two more of them for fruits and veggies, but for now, I have them in a basket I had on-hand. (I prefer the plastic bins for produce in case there’s any leaking. Much easier to clean.)
As you can see, the small appliances I used most still have their own spaces on the top two shelves (juicer, waffle maker, tea kettle, tea jug, 2 slow cookers and a KitchenAid).
I also LOVE having the three slim Simple Human trash cans in the pantry. They are out of the way from the dogs and Henry, but easy to access. They are for recycling, trash and dog food. I plan to eventually add labels to them, too, because guests often get confused.
For drawers
Finally, I tackled the junk drawers. Yes, drawers plural. We have great drawer space in this kitchen, but I was mostly filling them with junk.
I’m linking this post up with my friend Emily at Imperfect. who’s hosting a great series on living more with less. This is something that really resonates with me as I try to be conscious about bringing less “stuff” into my home and keeping too much “stuff” around. It brings me too much stress for my house to be packed to the brim with junk that I don’t need.
For my kitchen purging and organizing, I had two garbage bags full of things to get rid of – out-of-date food, packaging and the like. I also had two Rubbermaid totes of never-used utensils, silverware and small appliances. I’ll be selling most everything in a spring yard sale or on Craigslist. What remains will go to Goodwill.
Next up in the living more with less series is the dining room. Stay tuned.
What about you?
How do you control your kitchen clutter?
Did you like this post?
We'd love to send you more inspiration and encouragement for your home. When you sign up below, we'll send you our free guide to save thousands on your next home project. Because your home shouldn't own you.
Sara @ Russet Street Reno says
I really need some good organization and a place for our potatoes, too. I totally thought those scentsys were baby food containers! HA
Chelsea @ two twenty one says
Holy smokes, Woodward, this is like 10 different organization posts wrapped into one.
I like the Lazy Susans in your corner cabinet. Maybe that’s what I should do with our Lazy Susan. Currently, we only keep spices in our kitchen cabinets– the rest of our food hangs out in our walk-in pantry. I really need to work on our kitchen organization and get rid of a bunch of stuff we never use.
Your office and maintenance drawers remind me that I still need to organize our junk drawer. It’s a HOT MESS.
Emily says
Also, thanks for participating, friend!
Emily says
It looks awesome! I need to figure out something for my produce/onions/garlic, maybe I’ll give this a try. I love your kitchen, too. Just love it.
Caroline says
The colorful silverware? LOVE. So cheerful and made me smile. In fact, I like you based solely on your silverware choice. Those knives just scream, “Kim is awesome!” 😉
I just noticed Emily was doing the live more with less link up. I already decided to declutter my house for Lent, so I must get on board.
Also, you leave the sweetest comments. 🙂
Caroline says
(The Belle comparison made my day!)
DecorandtheDog says
Way to kill this kitchen organization thing. Go big or go home, right?? Fancy pants blogger.
Ashley@AttemptsAtDomestication says
I definitely dont really control my kitchen clutter haha. I love the containers! I really need to work on getting some more containers to store my stuff in the kitchen, especially baking stuff.
daisy says
Don’tcha just love the way organizing makes you feel? Enjoy your new space!
2littlehooligans says
it looks great and i bet it feels even better:) im midly obsessed with organizing with baskets too.
Gabbi @ Retro Ranch Reno says
Looks great! I definitely use a lot of bins/baskets to help control things in our cabinets and drawers. Without it, our place would be a disaster!
Mindy@FindingSilverLinings says
My whole kitchen is a junk drawer…
Ches says
Looks great the containers really make a difference. Are those all Scentsy bars I spy in the maintenance/tool drawer?
Gretchen says
Mostly I just skim posts about kitchen organization because they make me feel….like I should do that, and I’m just not ready to feel that way yet. But I had to day that I LOVE your flatware. LOVE! And, yeah….good job organizing. You are a stronger woman than I am.
Gretchen says
umm, SAY, not day. Sorry, I got excited.