Yummy and easy slow-cooker Italian beef

Because I know you love easy and yummy recipes as much as I do, and because I know you are all just as obsessed with the slow cooker, here’s one of our go-to favorites.

Slow cooker Italian beef sandwiches


I originally spotted this sandwich at La Buena Vida, and Meredith shared that the recipe came from Leah at Marital Bless.

This is great for any weeknight, a game day or even when having company. And it’s one of my husband’s favorites.

Slow-cooker Italian beef
from Marital Bless

3 lb. beef roast (any will do – get this on sale)
2 packets of Italian dressing mix
1 can of beer

Pour beer in the slow cooker and mix in Italian dressing packets. Submerge roast and cook on high for 5-6 hours or on low for 8-10 hours. Shred beef with fork and let beef soak up the au jus. Serve on a bun. I like it with shredded mozzarella and Ryan likes it with banana peppers and mustard.

Is your mouth watering? It should be, cause this is good stuff, friends.



Comments

  1. jeannie maxwell says

    Excited…it’s in the crockpot now! I just passed your blog on to someone else who wanted to try this. Can’t wait for dinner!

  2. says

    You know i’ve been waiting for the perfect midwest italian beef sandwich. I hope this is it since I told everyone to eat it on my meal plan. Can you feel the pressure??

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